Chocolate Pie(Aunt Beulah'S) - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. plain flour
2 Tbsp. cocoa
2 c. milk
2 egg yolks
dash of salt

Preparation

Mix all ingredients and cook until thick, constantly stirring, over medium heat.
Set off.
Add 1 tablespoon butter and 1 tablespoon vanilla.
Brown crust and have cooled.
Whip egg whites for meringue.
Add 1 tablespoon sugar.
Pour filling into crust; cover with meringue.
Bake at 400\u00b0 until brown.