Quesadillas - cooking recipe
Ingredients
-
2 1/2 c. shredded cooked chicken
2/3 c. salsa
1/3 c. green onion, chopped
1 tsp. cumin
1/2 tsp. salt
1/2 tsp. oregano
flour tortillas
Preparation
-
Mix together and cook for 10 minutes.
Butter one side of flour tortilla (outside).
Put filling inside fold in half and bake at 475\u00b0 for 8 to 10 minutes.
Leave a comment