Chili - cooking recipe
Ingredients
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2 lb. ground beef
2 cans pinto beans
2 cans stewed tomatoes
1 small can tomato sauce
1 large onion, chopped
2 c. water
1 Tbsp. chili powder
salt to taste
pepper to taste
Preparation
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Brown ground beef and chopped onion.
Add remaining ingredients and bring to boil.
Simmer until done, about 1 1/2 hours.
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