Chili - cooking recipe

Ingredients
    2 lb. ground beef
    2 cans pinto beans
    2 cans stewed tomatoes
    1 small can tomato sauce
    1 large onion, chopped
    2 c. water
    1 Tbsp. chili powder
    salt to taste
    pepper to taste
Preparation
    Brown ground beef and chopped onion.
    Add remaining ingredients and bring to boil.
    Simmer until done, about 1 1/2 hours.

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