Stuffed Avocado Salad - cooking recipe

Ingredients

1 avocado, halved
1 (3 oz.) cream cheese
Oakfarms chive cottage cheese
crisp lettuce

Preparation

Cut avocado in half and remove seed.
Fill center with combination of cottage-chive cheese and cream cheese.
Put halves back together.
Chill thoroughly.
At serving time, remove skin and slice avocado crosswise into rings.
Serve on crisp salad greens.