Kourabiethes(Greece) - cooking recipe

Ingredients

2 c. flour
2 c. powdered sugar
1 egg yolk
1 tsp. cinnamon
1 tsp. cloves
1 c. butter
2 c. chopped nuts

Preparation

Cream butter and sugar until fluffy.
Add egg yolk, dry ingredients and nuts.
Mix well and shape in balls (small).
Bake on ungreased baking sheet in 350\u00b0 oven for 10 minutes.
Remove from oven and roll them in powdered sugar.