Potato Salad - cooking recipe

Ingredients

6 medium potatoes or 1 per person
1 tsp. onion powder
1 tsp. salt
2 hard-boiled eggs or more
1/2 c. or more mayonnaise
1/2 c. sweet pickle relish

Preparation

Peel potatoes and boil with onion powder and salt.
Meanwhile, mix mayonnaise and pickle relish in a large bowl.
Cut up and add boiled eggs.
Cut up cooked potatoes while hot and add to mayonnaise mixture.
When cool, add more mayonnaise and more pickle, if necessary.