Easy Stew - cooking recipe
Ingredients
-
2 lb. rump roast, cut into 2-inch squares
1 can mushroom soup
1 pkg. Lipton onion soup mix
1/2 c. red wine
Preparation
-
Place all ingredients in crock-pot.
Cook on high for 4 to 5 hours or on low for 8 to 10 hours.
Serve on rice, noodles or mashed potatoes.
Leave a comment