Peanut Pudding Dessert - cooking recipe

Ingredients

8 oz. jar ground peanuts
1 c. flour
1/2 c. brown sugar
1/2 c. melted butter
1 c. powdered sugar
8 oz. cream cheese
1/2 (9 oz.) carton Cool Whip
2 pkg. instant chocolate pudding (as directed for pies)

Preparation

Spread over cream cheese layer.
Chill until set.
Top with remaining Cool Whip.
Garnish with a few peanuts.