Cherry-Cheese Coffee Cake - cooking recipe

Ingredients

8 oz. cream cheese
1/3 c. powdered sugar
1 egg, separated
1/2 tsp. vanilla or almond extract
2 (8 oz.) cans crescent rolls
1 c. cherry pie filling
powdered sugar glaze

Preparation

Beat cream cheese, sugar, egg yolk and extract until smooth. Remove rolls from cans and arrange the 16 pieces, overlapping each other, around a pizza pan with long points in the center and the other long end hanging over edge of pan.