5 Minute Fudge For The Girls - cooking recipe

Ingredients

2/3 c. (small can) Carnation evaporated milk
1 2/3 c. sugar
1 1/2 c. (about 16) diced medium marshmallows
1/2 c. chopped nuts
1 1/2 c. semi-sweet chocolate chips
1 tsp. vanilla

Preparation

Place Carnation milk and sugar in large saucepan.
Heat to boiling, then cook 5 minutes.
Begin timing after mixture begins bubbling around edges of pan.
Remove from heat.
Add marshmallows, nuts, chocolate chips and vanilla.
Stir fudge until marshmallows and chocolate are melted.