Fruit Salad - cooking recipe

Ingredients

1/4 c. sugar
2 Tbsp. lemon juice
2 eggs, beaten
1 large Cool Whip
2 c. seedless grapes
1 c. coconut
2 c. pineapple tidbits
2 c. mandarin oranges
2 c. mini-marshmallows
1 c. chopped nuts

Preparation

Combine sugar, lemon juice and eggs in saucepan.
Cook until thick.
Let cool completely.
Add Cool Whip, grapes, coconut, pineapple (drained), oranges, marshmallows and nuts.
Mix well. Keep refrigerated.