Creamed Hamburger - cooking recipe

Ingredients
    1 to 1 1/2 lb. hamburger
    2 Tbsp. flour (or more)
    1 1/2 c. milk
Preparation
    Brown hamburger and drain.
    Stir in flour until well mixed. Slowly add milk while stirring.
    Cook until thickened, stirring occasionally.
    Serve over mashed potatoes.

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