Broccoli Casserole - cooking recipe

Ingredients

2 boxes broccoli spears
1/2 c. Kraft Free mayonnaise
1 c. cream of mushroom soup
1 small onion, finely chopped
1 c. grated sharp Cheddar cheese
3/4 c. Pepperidge Farm herb stuffing

Preparation

Cook broccoli and place in casserole dish.
Combine soup, mayonnaise and onion and pour over broccoli.
Sprinkle cheese, then stuffing on top.
Bake 30 minutes (or until heated through) at 350\u00b0.
Can be prepared the day before, refrigerate and bake an extra 15 minutes.