Savory Baked Beans - cooking recipe

Ingredients

16 oz. can VanCamp's pork and beans
2 1/2 Tbsp. packed brown sugar
1/4 tsp. dry mustard
1/4 c. ketchup
2 slices bacon, cut into 1-inch pieces (uncooked)

Preparation

Stir all together and pour into a greased, covered casserole dish. Cover and bake at 350\u00b0 for 1 1/2 hours. Uncover and bake 30 minutes longer.