Lori'S Easy Peach Cobbler - cooking recipe

Ingredients

24 oz. can peaches
16 oz. can peaches
3 oz. peach jello
1 box yellow cake mix
1 1/2 c. water
1 stick butter

Preparation

Grease 9 x 13 pan.
Layer in order peaches and jello (sprinkle over peaches); spread cake mix next.
Pour water over cake mix; melt butter and pour over everything.
Bake at 350\u00b0 for 20 to 30 minutes until golden brown.
Easy and delicious!