Hamburger Chili Cornpone - cooking recipe

Ingredients
    1 lb. ground beef
    1 c. canned tomatoes
    2 tsp. chili powder
    1 tsp. Worcestershire sauce
    1/2 c. onions, chopped
    3/4 tsp. salt
    1 can whole kernel corn
    1 can kidney beans, drained
Preparation
    In large skillet, brown ground beef and onions.
    Drain well. Place on paper towels to absorb grease.
    Add ingredients to ground beef and onions, except corn and kidney beans.
    Return to skillet and simmer for 15 minutes, covered.
    Drain kidney beans and corn. Layer beans and corn on bottom of casserole dish.
    Put ground beef mixture over corn and beans.
    Make 1 cup of cornbread mixture. Pour cornbread mixture on top of casserole.
    Bake in a 425\u00b0 oven for 20 minutes or until cornbread is baked.

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