Corn Bread Salad - cooking recipe

Ingredients

2 (6 oz.) pkg. Mexican corn bread mix
1 c. chopped onion
1 c. chopped celery
1 c. chopped green bell pepper
1 c. chopped tomato
1 (15 oz.) can Ranch-style beans
1 c. sour cream
1 c. Miracle Whip

Preparation

Prepare corn bread according to package directions; cool. Crumble into large bowl.
Add onion, celery, green pepper, tomato and beans; mix well.
Mix sour cream and Miracle Whip in a small bowl; add to corn bread mixture.
Mix well; chill in refrigerator.