Pecan Crispies - cooking recipe

Ingredients

1 c. butter, softened
2 c. Sucanat or 1 1/2 c. brown sugar
2 eggs, beaten
2 1/2 c. flour
1/2 tsp. baking soda
1/4 tsp. salt
1 tsp. vanilla
1 c. chopped pecans

Preparation

Cream Sucanat (or brown sugar) and butter.
Add eggs and beat. Add remaining ingredients and mix well.