Chocolate Chip Pecan Pie - cooking recipe

Ingredients

3/4 c. semi-sweet chocolate chips
1 c. pecans
2 eggs, beaten
1 c. sugar
1 stick melted butter
1/2 c. flour
1 tsp. vanilla

Preparation

Mix together; put in a 9-inch pie shell.
Bake 30 minutes at 350\u00b0 to 375\u00b0 until top forms a crust.