Choco-Banana Flip - cooking recipe

Ingredients

4 c. cold milk
2 large ripe bananas, peeled and cut into chunks
1/2 c. canned or bottled chocolate syrup
2 tsp. vanilla
8 large ice cream

Preparation

Place half each of the milk, bananas, chocolate syrup, vanilla and ice cream.
Put into electric blender.
Cover and process until smooth.