Family Style Meat Loaf - cooking recipe
Ingredients
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1 lb. lean ground beef
3/4 lb. ground pork
1 egg
1 c. Ritz crackers, crushed
1 (8 oz.) can tomato sauce
1 1/4 tsp. salt
1 onion, chopped
1 (1 1/2 oz.) can Parmesan cheese
Preparation
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Combine all ingredients and mix lightly.
Shape into loaf and place in Pyrex baking dish.
Bake at 375\u00b0 for 15 minutes.
Turn oven to 350\u00b0 and bake for 1 hour.
Serves 6.
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