Easy Stew Casserole - cooking recipe

Ingredients

3 lb. stew meat, cut up
1 pkg. dehydrated onion soup
2 cans mushroom soup, undiluted
1/4 c. red wine

Preparation

Mix all ingredients in oiled casserole.
Cover and bake at 325\u00b0 for 3 hours.
Can add vegetables last hour.
Easy!