Pizza Casserole - cooking recipe

Ingredients
    1 lb. ground meat
    1/4 c. chopped onion
    2 (8 oz.) cans tomato sauce
    1 pkg. spaghetti sauce mix
    2 c. grated Mozzarella cheese
    1 (8 oz.) pkg. refrigerated crescent rolls
    2 Tbsp. butter, melted
    garlic powder
Preparation
    Cook meat and onion until meat is brown.
    Stir until meat crumbles; drain well.
    Stir in tomato sauce and spaghetti sauce mix.
    Cook over low heat 10 minutes; stir often.

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