Pizza Casserole - cooking recipe
Ingredients
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1 lb. ground meat
1/4 c. chopped onion
2 (8 oz.) cans tomato sauce
1 pkg. spaghetti sauce mix
2 c. grated Mozzarella cheese
1 (8 oz.) pkg. refrigerated crescent rolls
2 Tbsp. butter, melted
garlic powder
Preparation
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Cook meat and onion until meat is brown.
Stir until meat crumbles; drain well.
Stir in tomato sauce and spaghetti sauce mix.
Cook over low heat 10 minutes; stir often.
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