Sandies - cooking recipe

Ingredients

1 c. butter
3/4 c. powdered sugar
2 tsp. vanilla
1 Tbsp. water
2 c. sifted flour
1 c. chopped nuts

Preparation

Cream the butter and sugar. Add water and vanilla. Add flour and nuts.
Mix well. Form into small balls. Bake on cookie sheet at 250\u00b0 for 20 minutes or until light brown.
Roll in powdered sugar while hot.
Makes 3 dozen.