Baked Lasagna Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion
1 clove garlic
1 tsp. chopped parsley
2 (6 oz.) cans tomato paste
2 Tbsp. cooking oil
2 c. water
1/2 tsp. salt
1/2 tsp. pepper
2 eggs
12 oz. cottage cheese
12 oz. Mozzarella cheese
grated Parmesan cheese
8 oz. lasagna noodles

Preparation

In large heavy pan, brown ground beef in oil with onion, garlic and parsley.
Add tomato paste, water, salt and pepper. Simmer 1 hour.
Cook lasagna as directed on package.
Mix together eggs and cottage cheese.