Baked Beans With Sausage - cooking recipe

Ingredients

1 lb. mild pork sausage
1 lb. hot pork sausage
few crisp bacon strips
2 medium onions, cut fine
1 1/2 c. celery, cut fine
1 c. brown sugar
2 Tbsp. mustard
1 small can tomato paste
1 (16 oz.) can pork and beans
1 can hot chili beans
1 can tomato soup
1 can lima beans, drained
1 can green beans, drained
1 can yellow wax beans, drained
1 can kidney beans, drained

Preparation

Fry and drain sausage.
Saute onions and celery in butter 10 minutes.
Mix all ingredients, except tomato paste.
Spread tomato paste across top.
Bake for 1 1/2 to 2 hours at 350\u00b0.