Good Dill Pickles - cooking recipe
Ingredients
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1 c. cider vinegar
3 c. water
1/3 c. canning salt
fresh dill
whole or sliced cucumbers
Preparation
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Pack clean jars with whole or sliced cucumbers with 2 good sized bunches of fresh dill per jar.
Bring vinegar, water and salt to a rolling boil and pour into jars with cucumbers in.
Seal with clean new lids.
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