Potatoes Ala Jean Williamson - cooking recipe

Ingredients

6 large potatoes, pared and sliced
3 garlic cloves, pared and minced
1 can chicken broth
1 1/2 c. grated sharp cheese
salt and pepper

Preparation

Spray an 11 x 7 x 1 1/2-inch pan with Pam.
Preheat oven to 375\u00b0.
Divide all ingredients into 3 parts.
Arrange 1 layer of potatoes with salt and pepper to taste, mince garlic, cheese and soup.
Repeat all ingredients to make three layers.
Bake in a 375\u00b0 oven for 90 minutes.