Baked Pineapple - cooking recipe

Ingredients

1 (No. 2) can crushed pineapple
6 slices bread, broken
4 eggs
1 c. sugar
1/2 c. soft butter

Preparation

Beat eggs.
Add butter and sugar.
Add pineapple.
Pour over bread.
Stir a little.
Put in a casserole.
Bake at 375\u00b0 for 50 minutes.
Tastes great with ham.