Pumpkin Cheesecake Bars - cooking recipe

Ingredients

1 can (14 oz.) condensed milk
1 pkg. (16 oz.) pound cake mix
3 eggs (divided)
2 Tbsp. margarine, melted
4 tsp. pumpkin pie spice
1 pkg. (8 oz) cream cheese, softened
1/2 tsp salt
1 c. nuts, chopped

Preparation

In large bowl combine cake mix, one egg, margarine and 2 tsp pumpkin pie spice.
Mix on low speed.
Press into greased 10 x 13 baking dish.