Beef Barbecue - cooking recipe

Ingredients
    2 lb. cubed beef
    2 medium onions, chopped
    1/2 c. catsup
    1 tsp. salt
    1 tsp. celery seed
    1 Tbsp. sugar
    1 Tbsp. Worcestershire sauce
Preparation
    Cover meat with water.
    Add celery seed, onions, sugar and salt.
    Cook for 2 hours.
    Take up beef and shred, then add Worcestershire sauce and catsup to remaining stock.
    Add shredded beef and simmer for as long as you wish.

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