Beef Barbecue - cooking recipe
Ingredients
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2 lb. cubed beef
2 medium onions, chopped
1/2 c. catsup
1 tsp. salt
1 tsp. celery seed
1 Tbsp. sugar
1 Tbsp. Worcestershire sauce
Preparation
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Cover meat with water.
Add celery seed, onions, sugar and salt.
Cook for 2 hours.
Take up beef and shred, then add Worcestershire sauce and catsup to remaining stock.
Add shredded beef and simmer for as long as you wish.
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