Peach Cobbler - cooking recipe

Ingredients

2 large cans peaches
2 cans biscuits
2 c. sugar
2 sticks butter

Preparation

Put peaches, sugar and 1 stick butter into a pot; bring to a boil, then add 1 package of biscuits.
Pinch off bits of biscuits and then pour into a large cobbler pan.
Top with the other can of biscuits.
Put other stick of butter on top, then sprinkle with sugar.
Cook until brown.