Sweet And Sour Chicken - cooking recipe

Ingredients

1 envelope onion soup mix
1/2 jar apricot preserves
1/2 bottle Russian dressing
2 1/2 to 3 lb. chicken (thighs and drumsticks)
1 c. white raisins
1 can mandarin oranges, drained
1 green pepper, sliced into thin rings

Preparation

Bake at 350\u00b0 for 15 minutes more.
Place chicken pieces on plate and serve the gravy over rice.
(Top chicken with the fruit.)