Fatigman - cooking recipe
Ingredients
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8 egg yolks
4 egg whites
10 Tbsp. sugar
10 Tbsp. cream
1 Tbsp. brandy
6 to 8 cardamon seed, peeled and crushed
flour (to consistency of pie crust)
Preparation
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Roll out like pie crust, only thinner.
Cut into triangles with crinkle cutter.
Put slit in center.
Put tail into slit. Drop into hot deep fat until golden brown.
Remove; sprinkle powdered sugar on while warm.
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