Pink Lady Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 (8 oz.) whipping cream
1 small can fruit cocktail
1/4 c. cherry juice (save cherries)
1 small can crushed pineapple
2 apples, cut up

Preparation

Blend cream cheese and cherry juice.
Combine pineapple, fruit cocktail and apples.
Add to whipped cream.
Garnish with cherries and coconut.