Shrimp Dip - cooking recipe

Ingredients
    1 stick butter
    1 onion
    2 (8 oz.) pkg. Philadelphia cream cheese
    2 cans shrimp
    1/2 tsp. cayenne pepper
Preparation
    Melt butter. Cut up onions and saute onions in butter until clear. Add Philadelphia cream cheese and both cans of shrimp (water and all). Let cook on low fire until cream cheese is melted. Add cayenne pepper and serve with favorite chips.

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