Buttermilk Pie - cooking recipe

Ingredients

1/2 c. butter
2 c. sugar
3 eggs
2 Tbsp. flour
1 c. buttermilk
1 tsp. vanilla
pinch of nutmeg

Preparation

Beat butter and sugar together.
Beat eggs, flour and buttermilk together.
Add to butter and sugar mixture.
Pour into pie shell; dust with nutmeg.
Bake 55 minutes at 325\u00b0.
Cool and cut.