Overnight Salad - cooking recipe

Ingredients

1 head lettuce, chopped
1/2 head cauliflower, chopped
1/2 head broccoli, chopped
1 c. mayonnaise (light)
1/2 medium onion, chopped (red)
1/2 lb. cooked bacon, crumbled
1/4 c. Parmesan cheese
1/4 c. sugar

Preparation

Place ingredients as listed in layers.
Let stand, covered, 12 hours or overnight.
Mix thoroughly before serving.
Serves 8.