Strawberry Pie - cooking recipe

Ingredients

1 lb. strawberries, sliced
1 9-inch baked pie shell (deep dish)
1 c. sugar
3 Tbsp. cornstarch
3 Tbsp. strawberry Jello
1 c. water

Preparation

Place strawberries into pie shell. Cook on stove top, sugar, cornstarch, jello and water until thick. Pour mixture over strawberries into pie shell. Chill overnight. Pie may be topped with whip cream if desired.