Peanut Butter Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 c. creamy peanut butter
1 c. sugar
1 Tbsp. butter or margarine, softened
1 tsp. vanilla extract
1 c. heavy cream, whipped
grated chocolate (optional)

Preparation

In mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth.
Fold in whipped cream.
Spoon into regular graham cracker crust or chocolate cracker crust. Refrigerate.