Green Bean Casserole - cooking recipe

Ingredients

1 Tbsp. butter
2 cans drained beans
1/2 c. grated American cheese
2 Tbsp. pimento
1 can cream of mushroom soup
1 Tbsp. flour
1/2 c. milk
1 can French fried onion rings

Preparation

Melt butter in skillet.
Add flour and stir to paste.
Add milk and cook until thick.
Add cheese, soup and salt.
Place beans in buttered casserole.
Pour sauce over beans.
Stir gently. Sprinkle onion rings over top.
Add pimento.
Bake 20 minutes at 350\u00b0.