Jalapeno Coleslaw - cooking recipe
Ingredients
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1 head cabbage, shredded
2 bunches chopped green onions
2 small, chopped green or red bell peppers
salt and pepper
1 Tbsp. oil
1 tsp. vinegar
1 tsp. sugar
Kraft salad dressing or mayonnaise
crushed red pepper as desired (optional)
Preparation
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Mix all ingredients in order listed; mix well.
Sprinkle pepper on top, if desired.
Chill before serving.
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