Jalapeno Coleslaw - cooking recipe

Ingredients
    1 head cabbage, shredded
    2 bunches chopped green onions
    2 small, chopped green or red bell peppers
    salt and pepper
    1 Tbsp. oil
    1 tsp. vinegar
    1 tsp. sugar
    Kraft salad dressing or mayonnaise
    crushed red pepper as desired (optional)
Preparation
    Mix all ingredients in order listed; mix well.
    Sprinkle pepper on top, if desired.
    Chill before serving.

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