Squash Dressing - cooking recipe

Ingredients

2 c. yellow squash, cooked and drained
2 c. crumbled corn bread
1 onion, chopped
3 eggs, beaten
sage to taste (approximately 1 tsp.)
1 can cream of chicken soup
1/2 c. melted margarine
1/2 tsp. pepper
1/2 tsp. salt

Preparation

Preheat oven to 325\u00b0.
Combine all ingredients and pour into a greased baking pan.
Bake 40 minutes.