Cheesecake Bars - cooking recipe

Ingredients

1/3 c. butter
1/3 c. brown sugar
1 c. flour
1/2 c. chopped nuts (hazelnuts are great!)
1/4 c. white sugar
8 oz. pkg. cream cheese, softened
1 egg, beaten
2 Tbsp. milk
1 Tbsp. lemon juice
1/2 tsp. vanilla

Preparation

Cream butter and brown sugar until light.
Add flour and chopped nuts.
Cream until mixture crumbles.
Set aside 1 cup of mixture for topping.
Press remaining mixture into ungreased 8-inch square pan.
Bake in 350\u00b0 oven for 12 to 15 minutes.
Cool.