Orange Crisps - cooking recipe

Ingredients

1 c. shortening
1/2 c. granulated sugar
1/2 c. brown sugar
2 Tbsp. orange juice
1 egg
1 tsp. orange rind
2 1/2 c. sifted flour
1/4 tsp. salt
1/4 tsp. soda

Preparation

Cream shortening, gradually add sugar and orange juice.
Cream well.
Add egg and orange rind. Sift flour, salt and soda.
Add to creamed mixture a little at a time.
Fill cookie press.
Bake on ungreased cookie sheet, 10 to 12 minutes, at 400\u00b0.
Yields 7 dozen.