Green Bean Casserole - cooking recipe

Ingredients
    1 (16 oz.) can green beans, drained
    1 can cream of mushroom soup
    1 can French fried onions
    1/2 c. milk
Preparation
    Cook beans and drain.
    Add can of cream of mushroom soup and milk.
    Stir together.
    Fold in French fried onions.
    Bake 30 minutes at 350\u00b0.

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