Green Bean Casserole - cooking recipe
Ingredients
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1 (16 oz.) can green beans, drained
1 can cream of mushroom soup
1 can French fried onions
1/2 c. milk
Preparation
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Cook beans and drain.
Add can of cream of mushroom soup and milk.
Stir together.
Fold in French fried onions.
Bake 30 minutes at 350\u00b0.
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