Cook-Out Hamburgers - cooking recipe

Ingredients

2/3 c. undiluted Carnation evaporated milk
1 egg
1 1/2 lb. ground beef
1/2 c. fine cracker or bread crumbs
1 1/2 tsp. salt
1/4 tsp. pepper
1 tsp. dry mustard
1/4 c. finely chopped onion
1/2 c. finely chopped green pepper

Preparation

Blend all ingredients together.
Make 6 patties.
Broil 5 to 7 minutes or longer.
Baste with barbecue sauce on both sides. (Won't dry out or fall apart.)