Pumpkin Squares - cooking recipe

Ingredients

1 (16 oz.) can pumpkin
1 2/3 c. packed brown sugar
4 eggs
1 1/2 c. flour
3/4 c. oil
1 1/2 c. old-fashioned rolled oats
1 Tbsp. cinnamon
2 tsp. baking powder
1 tsp. baking soda
1 tsp. salt

Preparation

Combine pumpkin, sugar, eggs and oil.
Mix until well blended. Add combined flour, oats, salt, cinnamon, baking powder and soda. Mix well.
Pour into greased 15 x 10-inch jelly roll pan, spreading evenly.
Bake at 350\u00b0 for 25 to 30 minutes or until toothpick in center comes out clean.
Cool completely before icing.