Five Layer Dessert - cooking recipe

Ingredients

1 stick oleo, melted
1 c. graham cracker crumbs
1 c. flaked coconut
1 c. chopped nuts
1 c. chocolate chips
1 can Eagle Brand canned milk

Preparation

Put melted oleo in bottom of pan.
Sprinkle with graham cracker crumbs, then in layers add next 3 ingredients.
Pour Eagle Brand milk over all.
Bake for 25 to 30 minutes in 9 x 13-inch pan in 350\u00b0 oven.
For best results, spray pan with Pam.