Chocolate "Wet" Cake - cooking recipe

Ingredients

2 c. sugar
2 c. sifted all-purpose flour
1 stick butter
4 Tbsp. cocoa
1/2 c. shortening
1 c. water
1/2 c. buttermilk
1 tsp. soda
1 tsp. cinnamon
1 tsp. vanilla
2 eggs

Preparation

Combine sugar and flour in
mixing bowl.
Bring butter, cocoa, shortening and water to boil in saucepan and pour over sugar and flour.
Add buttermilk, soda, cinnamon, vanilla and eggs in bowl. Mix together (batter will be thin and may splatter).
Pour into greased and floured 9 x 13-inch pan.
Bake at 400\u00b0 about 25 minutes.